
Top Wedding Cake Trends for 2025 in Ireland
As we step into a new year, I’m excited to share my predictions for the top wedding cake trends that will define 2025 in Ireland. At Farmhouse Bakery, I always strive to create cakes that not only taste incredible but also reflect the latest styles and preferences. Here’s a sneak peek at what’s on the horizon for wedding cakes next year!
1. Sustainable and Ethical Choices
Sustainability continues to be a significant focus for couples in 2025. Expect to see more wedding cakes made with locally sourced, organic ingredients and eco-friendly practices. This trend includes smaller cakes paired with dessert tables featuring local treats, reducing waste and supporting local businesses. Couples are also leaning towards seasonal flavours that reflect the bounty of Irish produce.
2. Textured Buttercream
Textured buttercream is set to take centre stage in 2025. This technique adds depth and visual interest to cakes, with options ranging from rustic, brushstroke finishes to elegant, ruffled designs. These cakes can be further enhanced with fresh flowers or edible embellishments, making them a beautiful choice for any wedding theme.
3. Artisan Cakes with a Personal Touch
Couples are increasingly seeking cakes that reflect their personal stories and tastes. In 2025, expect to see more bespoke designs that incorporate unique flavours, colours, and decorations. This trend may include custom cake toppers or designs inspired by the couple's hobbies, travels, or cultural backgrounds, ensuring that each cake tells a story.
4. Bold and Vibrant Colours
While pastel hues have been popular in the past, 2025 is all about bold and vibrant colours. Rich jewel tones like emerald green, sapphire blue, and deep burgundy will dominate wedding cakes, creating stunning visual statements. Couples can choose to go all out with their cake’s colour scheme or incorporate these hues into accents and decorations.
5. Modern Minimalism
For those who prefer a more understated look, modern minimalist cakes will remain a favourite. These cakes focus on clean lines and simple elegance, often featuring a single tier or a few carefully placed decorations. A minimalist approach allows the quality of the ingredients and craftsmanship to shine, creating a sophisticated and timeless cake.
6. Floral Accents and Dried Blooms
Floral designs will continue to thrive, but in 2025, we’ll see an increase in the use of dried flowers alongside fresh blooms. Dried florals add a unique, textured element to cakes while providing a longer-lasting aesthetic. This trend allows for stunning arrangements that complement various themes, from bohemian to classic elegance.
7. Interactive Cake Experiences
As weddings evolve into more immersive experiences, interactive cake elements are gaining popularity. This trend might include cake stations where guests can customise their slices with various toppings or flavours. It creates a fun, engaging atmosphere while offering guests a memorable way to enjoy their cake.