Booking your Cake

Booking Your Wedding Cake

 

After you have submitted your enquiry we will confirm if the date is available and forward over our pricing, services and T&Cs. We will need you to provide us with as much detail as possible.

If you would like to go ahead, we ask for a deposit (€70 for orders less than €400 and €150 for orders over €400) to secure the date. When your invoice is sent we recommend it is paid as soon as possible, we will put a provisional hold on the date for 48 hours, once this time has passed, if the deposit is not paid our system expires the invoice and will not allow payment to me made. You may enquire again to check if the date is still free. 

Watch out for the next cake taster date to sample our flavours and select flavours for your wedding cake. The cost of a taster box is €50. If you decide to book after your tasting you €25 will be deducted from your final balance.

Once you pick your flavour and have your full wedding concept worked out - we start your cake design via email consultations.

We gather all your design preferences and produce a confirmation with full details to include the final price, design references, allergy advice etc.

Final balance payment is due in full 2 weeks prior to your wedding date.

The morning of your wedding (or an alternative time if arranged) I’ll deliver and set up your beautiful wedding cake in the agreed location at your venue. We will make sure it’s perfect, ready for the big reveal